“These companies want total control over all of your food, and ultimately, I suspect, over human life processes and DNA itself.
There is no doubt in my mind that these companies are wicked, and they need to be stopped.” -PhD. Joseph P. Farrell
Syngenta Now Patenting Natural Foods with NO GM Biotechnology
Using a process long-used by farmers
by Christina Sarich Posted on November 10, 2015
The Big Six biotech companies have had their way patenting genetically modified foods for decades now; that, we know. But unsuspecting individuals likely have no idea that companies like Syngenta and Monsanto have been patenting REAL food (also known simply as food) which was not made in a lab using gene splicing or editing techniques.
Just ten companies control 65% of proprietary, or intellectual property (IP)-protected, seed, but it appears that it isn’t enough that they control GM seed. If this is allowed unchecked, the time-honored tradition of growing, saving, and exchanging seed could be limited to a few corporations.
At one time the US Department of Agriculture, formed in 1862, spent roughly a third of its budget disseminating seeds to farmers across the US, but now the agency seems bent on protecting the wealth of just a few individuals running a handful of companies at the expense of a viable world food supply.
Ask yourself – what will Big Biotech try to patent next? The US Supreme Court has declared that human genes cannot be patented, but if this industry has their way, your DNA could be up next for corporate ownership.
Read more: http://naturalsociety.com/syngenta-now-patenting-natural-foods-with-no-gm-biotechnology/
For we wrestle not against flesh and blood, but against principalities, against powers, against the rulers of the darkness of this world, against spiritual wickedness in high places. -Ephesians 6:12 KJV